Pomodoro Cucina Italiana
401 Manhattan Beach Blvd.
Manhattan Beach, CA
Phone: 310-545-5401
http://www.pastapomodoro.com
Contemporary Italian Eatery Pomodoro Cucina Italiana lunch entrees average less than .50, while dinner entrees average less than . Chef Adriano Paganini offer diners an uncommonly wide menu selection of fresh Italian entrees featuring specialties like Ravioli Di Zucca (roasted butternut squash ravioli, browned butter, sage and parmesan - .95 or .75 appetizer portion) and “Tradizionale” (Old World) favorites such as Lasagna Napoleatana (made with baby meatballs, provolone, fresh ricotta, and spicy tomato sauce and herbs) and Puttanesca (penne, calabrese olives, capers, anchovies, tomato, roasted garlic and chili flakes).


